Restaurant 360

Michelin guide Croatia 2022 – 1 star
Michelin guide 2021 – 1 star
Michelin guide 2020 – 1 star
Michelin guide 2019 – 1 star
Michelin guide 2018 – 1 star

Sv.Dominka bb, 20000 Dubrovnik +385 20 322 222 reservations@360dubrovnik.com Tue - Sun 18.00 - 22.00 Monday - closed Visa, MasterCard, Maestro, Amex, Diners, Discovery Press

Dress code: Elegant

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A la carte

  • Act I
  • STON BAY*
    Oysters / Anchovies / Onion cream / Mussel sauce & lime / Caviar
  • SCALLOPS
    Pan seared / Marinated / Kohrlabi / Onion soup
  • FOIE GRAS
    Torchon / Smoked eel / Melon / Date cream / Sourdough
  • CARROT
    Textures of carrot / Fermented garlic cream / Pine nuts / Celery
  • Act II
  • PESKAFONDO*
    Calamari / Pan fried / Stuffed / Citrus gel / Smoked sauce
  • MACKEREL
    White turnip / Potato and miso mayo / Bonito dressing
  • RISOTTO
    Carnaroli rice / Eggplant / Za'atar / Feta
  • RAVIOLI
    Beef farce / Comté cheese sauce / Toasted sage / Demi-glace
  • Act III
  • BRODET 2.0*
    Grouper / Ravioli with crustaci / Clams / Fish soup
  • SEA BASS
    Fennel foam / Leek powder / Beurre blanc
  • TURBOT
    Steamed / Fish mouse / Cherry sabayon / Cauliflower
  • PIGEON
    Pigeon / Jerusalem artichoke / Confit shallots / Capers sauce
  • KOMARDA*
    Lamb confit / Fava beans / Sheep yoghurt / Lamb jus
  • BEEF
    Ponzu gel / Pearl onion cream / Celery / Lardo
2 DISHES PER PERSON 108,00 € / 813,73 kn
3 DISHES PER PERSON 148,00 € / 1.115,11 kn

880 KN / 116,80 € per person

* Our take on Dubrovnik heritage dishes

** Food allergies and intolerance: before ordering, please speak
to our staff about your requirements

  • Dessert
  • MANTALA
    Carob biscuit / Sour orange mousse / Mantala ice cream
  • TIRAMISU
    Crunchy biscuit / Coffee syrup / Caramel / Vanilla / Bailey’s ice cream
  • CHOCOLATE
    Cocoa Biscuit / Chocolate Parfait / Hot Chocolate Foam / Raspberry Sorbet / Basil
  • DEGUSTATION CHEESE SELECTION
    Croatian / World
26,00 € / 195,90 kn

Tasting menu

  • Antologija
  • SCALLOPS
    Pan seared / Marinated / Kohrlabi / Onion soup
  • MACKEREL
    White turnip / Potato and miso mayo / Bonito dressing
  • SEA BASS
    Fennel foam / Leek powder / Beurre blanc
  • PIGEON
    Pigeon / Jerusalem artichoke / Confit shallots / Capers sauce
  • TIRAMISU
    Crunchy biscuit / Coffee syrup / Caramel / Vanilla / Bailey’s ice cream
  • Republika
  • STON BAY
    Oysters / Anchovies / Onion cream / Mussels sauce & Lime / Caviar
  • PESKAFONDO
    Calamari / Pan fried / Stuffed / Citrus gel / Smoked sauce
  • BRODET 2.0
    Grouper / Gnocchi / Crustaci / Clams / Fish soup
  • KOMARDA
    Lamb confit / Fava beans / Sheep yoghurt / Lamb jus
  • MANTALA
    Carob biscuit / Sour orange mousse / Mantala ice cream
178,00 € / 1.341,14 kn

To be taken by entire table

Please speak to our sommeliers about wine pairing

** Food allergies and intolerance: before ordering, please speak
to our staff about your requirements